Summer Flavors & Stories from the Jersey Shore
Join us for this culinary trip from Keyport to Cape May led by Jersey Shore native and Author, Deborah Smith. The warm sand and salt air, the boardwalk…the food! Summer at the Jersey Shore is unforgettable no matter which seaside destination is yours. The Jersey Shore Cookbook (Quirkbooks 2016) can give you a taste of summer all year long. It features 50 recipes contributed by well-loved shore town restaurants, bakeries and markets, along with local, insider information on all of the eateries. From fresh oysters, scallops and tilefish to Garden State tomatoes, corn and blueberries, the perfect New Jersey ingredients shine.
Books will be available for purchase and signing by the author.
97 West Parkway
Pompton Plains, NJ 07444